Chicken Pad Thai Low Carb

Chicken thighs | zucchini noodles | asian slaw | “peanut” sauce | green onions

cals 445 | protein 40g | carbs 15g | fat 25g

Ingredients:

Chicken Satay:  *cold-pressed extra virgin olive oil, green onions, garlic, kosher salt, black pepper, *tomato paste, soy sauce, sesame oil, garlic powder, rice vinegar, basil, turmeric, paprika, cumin, *cane sugar

Zucchini noodles

Vegetable stir fry: assorted shredded vegetables

"Peanut" sauce: wow butter, *apple cider vinegar, roasted garlic, green onions,  *cold-pressed extra virgin olive oil, distilled water, lemon juice, soy sauce, *maple syrup, fresh ginger, kosher salt, black pepper, chilli flakes

  *Organic

Gluten Free | Dairy Free