Mushroom Stroganoff Balanced

Grass-fed tenderloin strips with creamy mushroom sauce | pasta | parsley

cals 625 | protein 40g | carbs 60g | fat 25g

Ingredients:

Grass-fed tenderloin steak: *cold-pressed extra virgin olive oil, spice mix

Creamy Mushroom Sauce, *cold-pressed extra virgin olive oil, sliced mushrooms, garlic, onions, red wine vinegar, worcestershire sauce, coconut milk, vegetable stock, nutritional yeast, garlic salt spice, *tapioca starch

Gluten-free fettuccine pasta

Seasonal greens, parsley

*Organic

Gluten-Free | Dairy Free