Pesto Vegan

Grilled portobello mushroom topped with basil pesto | orzo with chickpeas | roasted vegetables | parsley

Cals 415 | Protein 10g | Carbs 60g | Fat 15g

Ingredients:

Grilled portobello mushroom, basil pesto sauce, *cold-pressed extra virgin olive oil, garlic paste, sea salt, oregano, black pepper

Orzo mixed with chickpeas, greek dressing

Roasted vegetables: green beans & red pepper segments

Basil pesto sauce: olive oil, basil, parsley, lemon juice, nutritional yeast, garlic, spice mix, hemp seeds

*Organic

Gluten Free | Dairy Free