Red Thai Low Carb

Slow-cooked chicken breast in Red Thai curry sauce | seasonal greens | stir-fried vegetables | green onions

Cals 425 | Protein 35g | Carbs 15g | Fat 25g

Ingredients:

Slow-cooked chicken breast: Red Thai curry sauce, grilled chicken breast, *cold-pressed extra virgin olive oil, garlic, Spanish onions, kosher salt, black pepper, red wine vinegar, paprika, cumin, oregano, cinnamon

Seasonal greens

Stir-fried vegetables: green beans & bell pepper segments

Green Onions

Red Thai curry sauce: garlic, onions, Thai curry paste, spice mix, ginger juice, lime juice, basil, lemongrass, fish sauce, coconut milk, vegetable stock

*Organic

Gluten Free | Dairy Free