Salmon Poke Bowl

Norwegian wild caught salmon | Jasmine rice | seasonal greens | pickled carrots | green onions | cabbage | side sweet chili sauce

cals 555 | protein 42g | carbs 45g | fat 23g

Ingredients:

 Miso Seafood:  Norwegian wild caught salmon , *cold pressed extra virgin olive oil, sesame oil, *miso paste, soy sauce, ginger juice, green onions, roasted garlic, kosher salt, black pepper, *cane sugar

Jasmine Rice: jasmine rice, kosher salt, black pepper, rice vinegar

Seasonal Greens: blanched seasonal green vegetables

Pickled Carrots: carrots, distilled water, rice vinegar, *cane sugar, kosher salt

Shredded red cabbage

Side Sweet Chili Sauce: roasted garlic, *cane sugar, chili flakes, soy sauce, ginger juice, kosher salt, black pepper, distilled water, tapioca starch

*Organic

Gluten Free | Dairy Free