Thai Coconut Shrimp Balanced

Wild-caught shrimp in Thai coconut sauce  | jasmine rice |  seasonal greens | pickled carrots | green onions

Cals 469 | Protein 25g | Carbs 45g | Fat 21g

Ingredients:

Wild-caught shrimp slow roasted with Thai coconut sauce, *cold-pressed extra virgin olive oil, kosher salt, black pepper

Jasmine Rice

Pickled Carrots: carrots, rice vinegar, *cane sugar, kosher salt

Seasonal Greens: blanched or roasted locally & seasonally sourced fresh green vegetables

Thai coconut sauce: coconut milk, tomato paste, Thai curry paste, in-house pressed, ginger juice, garlic, onions, Thai seasoning, fish sauce, soy sauce, chili flakes, lime juice, *cane sugar, vegetable stock

*Organic

Gluten Free | Dairy Free