LOW CARB PLAN PAR1
SUNDAY DELIVERY | LOW CARB MENU
GREEK BURGER
GRILLED GRASS-FED BEEF BURGER PATTY TOPPED WITH FRESH TOMATO & RED ONION SLICES | ROASTED PEPPERS WITH OREGANO | GARLIC “BUTTER” GREEN BEANS | SIDE TZATZIKI SAUCE |
CALS 390 PROTEIN 29 CARBS 17 FAT 24
YUCATAN CHICKEN
SLOW COOKED PULLED CHICKEN IN TRADITIONAL MAYAN INSPIRED SPICES & HERBS | CILANTRO LIME CAULIFLOWER RICE | CHARRED SWEET CORN, PICKLED ONIONS, CILANTRO | GRILLED ORANGE SLICE |
CALS 331 PROTEIN 37 CARBS 30 FAT 7
RED THAI CURRY CHICKEN
SEARED CHICKEN THIGHS TOPPED WITH HOUSE RED THAI CURRY SAUCE & GREEN ONIONS | ROASTED MIXED VEGETABLES: BROCCOLI, CARROTS, PEPPERS, ONIONS | LIME WEDGE |
CALS 430 PROTEIN 33 CARBS 23 FAT 25
BBQ CHICKEN
GRILLED CHICKEN BREAST GLAZED WITH SWEET & SMOKY BBQ SAUCE TOPPED WITH FRESH HERBS | CARROT & SQUASH MASH | ROASTED GARLIC BROCCOLI | CARAMELIZED ONIONS |
CALS 398 PROTEIN 33 CARBS 26 FAT 18
SWEET & SOUR CHICKEN
SEARED CHICKEN BREAST GLAZED WITH ASIAN INSPIRED SWEET & SOUR SAUCE, TOPPED WITH GREEN ONIONS AND SESAME SEEDS | ROASTED GARLIC BROCCOLI | STEAMED BABY BOK CHOY | PICKLED CARROTS |
CALS 326 PROTEIN 33 CARBS 17 FAT 14
CREAMY MUSHROOM BEEF
MINCED GRASS-FED BEEF TOPPED WITH HOUSE CREAMY MUSHROOM SAUCE & FRESH HERBS | CAULIFLOWER MASH TOPPED WITH GARLIC BUTTER | CHARRED PEAS & CARAMELIZED MUSHROOMS |
CALS 315 PROTEIN 34 CARBS 16 FAT 11
WEDNESDAY DELIVERY | LOW CARB MENU