VEGAN PLAN S3
SUNDAY DELIVERY | VEGAN MENU
GREEK BURGER
Vegan Mediterranean burger topped with flame-roasted peppers, red onions, vegan feta & parsley | Greek lemon herb potatoes | roasted green beans | lemon | parsley
Cals 343 | Protein 12g | Carbs 40g | Fat 15g
ADOBO TEMPEH
Adobo soy-free tempeh | basmati rice | carrots & peppers | green onions | sesame seeds
Cals 395 | Protein 20g | Carbs 45g | Fat 15g
LEMONGRASS TOFU
Grilled tofu | coconut lime vermicelli | vegetable stir fry | lime | green onions
Cals 396 | Protein 22g | Carbs 50g | Fat 12g
GRILLED VEGETABLE PASTA SALAD
Portobello mushrooms grilled vegetable & pasta salad | side balsamic maple dressing | parsley
Cals 454 | Protein 8g | Carbs 65g | Fat 18g
GARLIC THYME CHICKPEAS
Roasted chickpeas | wild rice pilaf: carrots, peas, mushrooms, onions, parsley | leafy greens | roasted grape sauce | parsley
Cals 496 | Protein 22g | Carbs 75g | Fat 12g
COFFEE RUB “STEAK” STRIPS
Roasted soy curls coated with coffee rub spice | mixed quinoa | maple roasted carrots | side hollandaise sauce | parsley
Cals 422 | Protein 20g | Carbs 45g | Fat 18g