SEARED TOFU TOPPED WITH MISO CHILI GLAZE & GREEN ONIONS | JASMINE RICE | STEAMED BOK CHOY & SESAME CARAMELIZED MUSHROOMS |
CALS 376 PROTEIN 22 CARBS 45 FAT 12
"BUTTER" CHICKPEAS
SLOW ROASTED CHICKPEAS COOKED IN OUR HOUSE “BUTTER” CHICKEN SAUCE | COCONUT BASMATI RICE | SALT & PEPPER ROASTED BROCCOLI | FRESH CORIANDER |
CALS 495 PROTEIN 20 CARBS 70 FAT 15
GARLIC 'BUTTER' "SAUSAGE"
GRILLED BEYOND SAUSAGE TOPPED WITH HOUSE GARLIC “BUTTER” & FRESH HERBS | CREAMY MASHED POTATOES | GARLIC “PARMESAN” ROASTED GREEN BEANS |
CALS 432 PROTEIN 16 CARBS 47 FAT 20
TOFU 'SCHNITZEL'
BREADED TOFU | HERBED BROWN RICE | APPLE COLESLAW | SIDE SWEET TAHINI DIP |
CALS 435 PROTEIN 20 CARBS 55 FAT 15
VIETNAMESE BAO STYLE 'BEEF'
SEARED “BEEF” STRIPS TOPPED WITH SWEET HOISIN GLAZE & FRESH CILANTRO | RICE VERMICELLI | PICKLED CARROTS & RED CABBAGE | SIDE SRIRACHA SAUCE | SOY CURLS |
CALS 394 PROTEIN 22 CARBS 45 FAT 14
WEDNESDAY DELIVERY | VEGAN MENU
SHEPHERD'S PIE
BLACK BEAN & QUINOA MIX COOKED WITH HOUSE BBQ SAUCE TOPPED WITH A LAYER OF CREAMY SWEET POTATO & ROOT VEGETABLE MASH | CARROTS & PEAS WITH VEGAN GRAVY |
CALS 435 PROTEIN 20 CARBS 55 FAT 15
BAJA STYLE BEAN BOWL
BLACK BEAN STEW TOPPED WITH BAJA SAUCE & GREEN ONIONS | CHIPOTLE “FRIED” RICE WITH SWEET CORN, CARROTS & PEAS | CHARRED PEPPERS & ONIONS |
CALS 540 PROTEIN 22 CARBS 68 FAT 20
TERIYAKI "STEAK"
GRILLED BEYOND STEAK GLAZED WITH TERIYAKI SAUCE, TOPPED WITH GREEN ONIONS & TOASTED SESAME SEEDS | THICK RICE NOODLES | STIR-FRIED BROCCOLI |
CALS 514 PROTEIN 24 CARBS 55 FAT 22
HOT HONEY TOFU
PANKO CRUSTED TOFU | GARLIC “PARMESAN” BAKED POTATOES TOPPED WITH GREEN ONIONS | CREAMY COLESLAW | SIDE HOT HONEY |
CALS 434 PROTEIN 22 CARBS 55 FAT 14
CHICKPEAS CAESAR
ROASTED CHICKPEAS TOPPED WITH SHREDDED CHEESE | PASTA TOSSED IN LEMON INFUSED OIL & FRESH HERBS | ROASTED VEGETABLE MEDLEY | SIDE CAESAR SAUCE |