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Brazilian Bean Curry Vegetarian

Brazilian Bean Curry Vegetarian

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  • Calories: 490

    Protein: 18g

    Sodium: 485mg

  • Total Fat: 18g

    Saturated Fat: 10g

    Cholesterol: 0mg

  • Total Carbohydrates: 64g

    Dietary Fibre: 14g

    Total Sugars: 15g

Ingredients:

White Navy Beans, Basmati Rice, Carrots, Red Bell Pepper, Coconut Milk, Coconut Cream, Coconut Oil, Garlic Paste, Onion Paste, Tomato Paste, Soy Sauce, Curry Powder, Cumin, Turmeric, Cloves, Chili Flakes, Cane Sugar, Cilantro, Ginger Juice, Crushed Tomatoes, Vegetable Stock Powder, Green Onions, And Water.