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Japanese Curry Chicken Balanced

Japanese Curry Chicken Balanced

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  • Calories: 540

    Protein: 30g

    Sodium: 680mg

  • Total Fat: 18g

    Saturated Fat: 3g

    Cholesterol: 60mg

  • Total Carbohydrates: 65g

    Dietary Fibre: 5g

    Total Sugars: 10g

Ingredients:

Green Cabbage, Jasmine Rice, Water, Chicken Breast, Vegan Mayonnaise, Garlic Paste, Onion Paste, Kosher Salt, Black Pepper, Korean Spice Blend, Panko, Cilantro, Pickled Yellow Radish, Japanese Curry Sauce.