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Red Thai Curry Chicken Breast - 1lb

Red Thai Curry Chicken Breast - 1lb

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  • Calories: 263

    Protein: 35g

    Sodium: 450mg

  • Total Fat: 11g

    Saturated Fat: 6g

    Cholesterol: 48mg

  • Total Carbohydrates: 6g

    Dietary Fibre: 2g

    Total Sugars: 6g

Ingredients:

Boneless, Skinless Chicken Breast, Garlic Oil, Tomato Paste, Ginger Juice, Garlic Paste, Onion Paste, Salt Kosher, Thai Spice Blend, Cane Sugar, Soy Sauce, Lemongrass Paste, Pineapple Juice, Coconut Oil, Cinnamon, Cloves, Coconut Cream, Cilantro, Lime Leaves

Chef suggestion: Serve with jasmine rice and stir-fried vegetables, garnish with fresh cut green onions or Thai basil.