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Teriyaki Steaks - 1lb

Teriyaki Steaks - 1lb

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Nutrition Facts: Per Serving: 4oz (112g) 4 Servings Per 1lb PKG

  • Calories: 248

    Protein: 23g

    Sodium: 260mg

  • Total Fat: 12g

    Saturated Fat: 4g

    Cholesterol: 30mg

  • Total Carbohydrates: 12g

    Dietary Fibre: 1g

    Total Sugars: 3g

Ingredients:

Petite Tenderloin Steaks, Garlic Oil, Sesame Oil, Onion Paste, Garlic Paste, Ginger Juice, Korean Spice Blend, Ginger, Green Onion Paste, Ketchup, Soy Sauce.