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Teriyaki Tofu Vegetarian

Teriyaki Tofu Vegetarian

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  • Calories: 510

    Protein: 25g

    Sodium: 478mg

  • Total Fat: 15.8g

    Saturated Fat: 2.6g

    Cholesterol: 0mg

  • Total Carbohydrates: 67g

    Dietary Fibre: 6g

    Total Sugars: 18g

Ingredients:

Tofu, Jasmine Rice, Broccoli Florets, House Made Low‑Sodium Gluten‑Free Teriyaki Sauce, Garlic Oil, Sweetened Rice Vinegar, Ketchup, Garlic Paste, Onion Paste, Low‑Sodium Soy Sauce, Korean Spice Blend, Green Onions.