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Vietnamese Beef Balanced

Vietnamese Beef Balanced

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Nutrition Facts: Serving Size One Package

  • Calories: 516

    Protein: 28g

    Sodium: 600mg

  • Total Fat: 24g

    Saturated Fat: 7g

    Cholesterol: 80mg

  • Total Carbohydrates: 47g

    Dietary Fibre: 4g

    Total Sugars: 11g

Ingredients:

Grass Fed Ground Beef Cabbage, Pickled Carrots, Rice Noodles, Garlic Oil, Sesame Oil, Onion Paste, Garlic Paste, Ginger Juice, Brown Sugar, Korean Chili Flakes, Ginger, Green Onion Paste, Ketchup, Soy Sauce, Hoisin Sauce, Cilantro.